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HB Specialty Foods

You can’t force people to be creative and proactive, but you can create an environment where creativity and proactive action are more likely to occur. I firmly believe there is hidden capability in all people; they just need to be reminded of their potential and given permission to do amazing things. At HB we have a dedicated team of talented people driven by a shared passion and a common purpose. This culture allows us to execute on our strategies, achieve our goals, and deliver unique solutions better results for our customers.

— Phil Stiffler, Chief Executive & Strategy Officer

Leadership Team

» Mike Guthrie, President and CEO
» Phil Stiffler, Sr., Chief Executive & Strategy Officer
» Phil Stiffler, Jr., Chief Operating Officer
» Ken McKay, CFO
» John Diteman, Executive Vice President of Diversified Sales
» Beau Guthrie, Executive Chef & Vice President of Corporate Accounts
» David Gonzalez, Director of Plant Operations
» Sylvia Nagaki, Director of Corporate Quality
» Sharon Hansen, Director of Purchasing
» Oscar Villasenor, Director of Improvements
» Amber Branch, Customer Fulfillment & Logistics Manager
» TJ Davis, Senior Operations Manager

Research & Development

» Emily Ady, Senior Food Technologist
» Ark Anantachote, Senior Technologist
» Kelly Smith, Senior Technologist
» Nick Sadowski, Senior Technologist
» Ramen Garcia, Food Technologist
» Leticia Martinez, Sr. Lab Technician

Customer Excellence

» Brady Guthrie, Senior Customer Planning Manager
» Carina Lopez, Corporate Customer Service Leader
» Tyler Greeson, Industrial Sales Director, Eastern US
» Patrick Stiffler, Business Development Director